Advantage and Disadvantages of Natural Stone Benchtops

When we have to choose benchtops, most of the times we usually make a decision based on the price, since the differences are quite important between one type of benchtop or another depending on the material. However, it can be said that benchtops are those products in which there is a direct relationship among price, quality and duration of the product. If you have ever figured out how much a benchtop costs in relation to its useful life, you may have realized that it is quite likely that you are not saving anything when you buy a certain material for the simple fact of being cheaper than the other. In this post, we will talk about the benchtops made of natural stone along with their advantage and disadvantages.

Natural Stone Benchtops

The natural stone benchtops are possibly the most used since ancient times. They are made from the simple carving of a piece of natural stone that is subsequently polished by sealing the small pores it might have and giving it a shiny finish. The most used materials are granite and marble, although any type of stone may be feasible to make a benchtop. In the case of porous stones such as sandstone, we would need to treat them to avoid porosity and consequent leakage of water.

Advantage

The natural stone benchtops have the following advantages;

Easy to Clean

Its polished surface allows for easy and effective cleaning. You have to simply wipe a damp cloth over the surface and it will be shiny again.

Great Hardness and Resistance

It is almost impossible to scratch as it is very resistant to the blows. In case of breakage, it is not difficult to repair, although it can be expensive.

Resistant to any Temperature

The stone supports any temperature that we can generate inside our kitchen.

Disadvantages

The natural stone benchtops have the following disadvantages;

  • The textures and colors of the stone benchtops will be limited to the nature of stone. The marble and granite are the most used and within these types of stones we have different colors.
  • The joints are necessary to compose different forms, for example, the crest.
  • The marble ones are more fragile than the granite benchtops.
  • The cost depends on the type of stone. Generally, they are measured in linear meter taking into account a width of 60cm.

6 Types of Benchtops to Define the Personality of Your Kitchen

One of the most important decisions when designing or remodeling the kitchen is choosing the benchtop that best fits your lifestyle and the use you are going to give it. Do you need an easy-to-maintain surface? Is stain resistance your biggest concern? Or is style what matters most for you? Finding the perfect benchtop should not be a challenge as you can find a variety of materials and models on the market. To help you make a decision, I have the available types of benchtop material to consider for your kitchen within your budget.

1 – Soapstone

It is a natural stone used in laboratories, benches and in sinks because of its resistance to attack by acidic substances. They do not withstand heat and require regular lubrication and polishing, but soapstone is an ideal choice for benchtops, basically for its durability and the wide variety of color options it offers.

2 – Glass

It has gained much popularity in the recent times. It is made of tempered safety glass bathed by a treatment of anti-stain and antibacterial products. It is very resistant to heat and do not stain easily; besides that its surface is smooth and without pores, which allows to clean it without any difficulty with any cloth.

3 – Lava Stone

It is a novel material used in kitchen benchtops. It is cut into slabs and glazed in ovens for a glazed finish. It is not porous and highly resistant to stains, scratches, bumps and temperature changes. It is low maintenance and available in a wide variety of colors.

4 – Stainless Steel

It is practically impervious to heat and bacteria, which makes stainless steel one of the favorite materials of professional chefs. Of course, it is necessary to protect it when you go to cut, because it is very sensitive to scratching. It is imperative to frequently clean fingerprints and marks left on the benchtops.

5 – Granite

It offers the beauty of a natural stone in different colors. It is one of the hardest rocks on earth and is highly resistant to heat. It has small holes that have to be sealed with resins to avoid the deposit of dirt and microorganisms. To clean it, it is advisable to use warm water with neutral soap and then dry it with a cloth; do not rub it with aluminum scouring pads.

6 – Marble

It is the most elegant stone, thanks to the richness of its colors and drawings. It is highly resistant to heat, wear and acids. If it has pores, they should be sealed with resins to deal with stains and bacteria, so be prepared to cook carefully. Clean your marble benchtops with a damp cloth and mild detergent.

Which Countertops Should I Choose?

Marble Countertops

It has a lot of similarity to the granite countertops. Marble is a material used that gives you a lot of elegance. It very well resists the scratches. You have to keep in mind that it does not withstand accidental hits that you may have. It also has the disadvantage in the absorption of the liquids.

Among the problems you may encounter is the delicacy of the material. You may have problems with the stains and acids you get to use. With the passage of time, the marble in the kitchen loses its brightness. The maintenance of this material is a major expense. The sale price is competitive with granite countertops.

Wood Countertops

This type of countertop gives a touch of elegance and warmth to highlight your place. The beauty that provides in your home is one the points of your demand. The varied colors you can find is another strong point in the purchase decision. Despite being very attractive to purchase, it has many disadvantaged points that make it unattractive.

The cost of maintenance becomes a little higher than that of the marble countertop. The porosity is presented of equal or greater proportion than the types of countertop. Oil stains and scratches are within against points. Water can become an enemy of your countertop. The maintenance is increased due to the periodic application of varnish or sanding to erase the damages that you cause.

Quartz Countertops

One good choice you can make to refurbish your place is to opt for a quartz countertop. Among the advantages with which they emphasize that you can make use with a thickness from centimeters and a half. You can adjust the price of the counter based on your budget with a variety of finishes.

They are resistant to scratches and heat. The blows are not a problem for this material since its resistance is just as you expected it. You do not have high maintenance costs since it does not require much to have it in optimal conditions. The facility to clean it will leave you enchanted. You cannot apply any chemical or you can ruin it.

The decision of choosing the countertops depends largely on the tastes and budget. If we are looking for any design and we are willing to be careful, marble is usually one of the preferred options. On the other hand laminated countertops are the favorites for those who are looking for an economic option, either because they will not give an intensive use or because it is a rental housing.

Wood is the favorite choice of people looking for the naturalness and have a special relationship with this material. The great advantage of quartz countertops is that they offer both design and quality and resistance, making it an option for all those who do not look for a low cost option.

Renovating your kitchen? Must choose the right filters

You are going to renovate your kitchen and have to install different filters which are used in kitchen for example water filters, chimney filters etc. Here we are going to discuss the chimneys used in kitchen. Obviously you will have to make sure that your family breathes in clean air there filters are necessary for every house. It is a precaution to save your family from lung problems, breathing problems and asthma.

Let us take a look on all these types of filters.

Chimney

Chimneys are used to remove the impurities present inside the kitchen.  Chimneys are not only affordable but also increase the attractiveness of your kitchen as well.

Types of chimney

There are two main types of chimney

  • Ducting or vented chimney

This chimney ducts the smoke and fumes outside the house. The pipes used in these chimneys are made of poly vinyl chloride (pvc)

  • Ductless chimney

This chimney clean the air and recycle it back into the kitchen it does not duct out the air like ducting or vented chimney . The filter which is used for this chimney is charcoal filter.

There are different types of chimney filters

  • Mesh filter

These filters are also known as aluminium cassette filters. These filters are multi layered metal filters made of seven to eight layers of aluminium for effective filtration. These filters should be cleaned regularly because thee have small pores or holes which can be blocked by oil and spices normally used in the kitchens. It can affect the filtration power on chimney if not cleaned properly and regularly. These filters are not used in the kitchens where family regularly use spices and on a very high percentage. These filters are not recommended for asian kitchens.

  • Battle filters

These filters use cut and chop technology. For improved filtration after aluminuim filters these filters were invented. These filters can easily filter out oil and spices. They are highly recommended for asian kitchens. Advantage of using these filters is that they can be easily cleaned.

  • Charcoal

If you don’t want to continuously clean the filters like mesh and battle filter than you should go for charcoal filters. These filters are replaceable. The charcoal in these filters will absorb the oil and impurities present in h kitchen. These filters should be replaced every three to sic month depending upon the cooking style of the family. The purification capacity if these filters depend upon the thickness. Not only purification but adsorption also depends upon the thickness.

Characteristics of chimney

Selection of chimney depends upon its suction capacity, size and blowers to be used the suction capacity means power of a motor to suck out the impurities. If any family cooks oily food than chimney with high suction capacity is required other chimney with lower suction capacity can be used.

Don’t forget to check the size of chimney.

Large number of blowers is used when deep frying is involved in cooking as blowers are used to remove unwanted smell and odor.

7 Eco-Friendly Kitchen Decor Ideas You Should Know

When you have moved into another home, one of the first things on your list is probably going to be the remodel of the kitchen. Kitchens are profoundly close to home spaces if you like to cook and engage, so having the design such that suits you is essential. Be that as it may, an update of a kitchen will consistently have some ecological expense to it.

Obviously, the most eco- friendly thing you can do with a kitchen is nothing. Notwithstanding, this isn’t an alternative if the home’s kitchen has not been refreshed for a considerable length of time. If you are going to leave on another kitchen structure and are stressed over the natural expense, consider some eco- friendly alternatives as you go. Not all naturally dependable structure decisions are costly. Without a doubt, may eco-friendly parts of a kitchen could save you cash.

  1. Use VOC-Free Paints

These paints are earth-and human friendly and well disposed of because they don’t radiate conceivably unsafe gases. Be that as it may, a useful piece of advice: You may need to apply three covers rather than the typical two to get the desired shading on the walls.

  1. Eco-Friendly Kitchen Cleaning Products

Probably the most straightforward change you can make for a greener kitchen is the cleaning supplies you use. There are numerous toxins in cleaning items that are both destructive to you and the earth. You can find non-lethal and earth-friendly cleaning supplies for the entirety of your needs. There are numerous brands accessible that are eco-friendly you can purchase at the store or garage sale. Regularly, you can make your cleaning supplies from things you have around the home. One kitchen cleaning supply that I experience frequently is a multi-surface cleaner.

This is a simple one, and I love having it in my house. It has an intriguing ingredient, vodka. This assists with sanitizing the surfaces. I consolidate one-section water and one section vodka in a glass shower bottle with 15 drops of citrus essential oil. My inclination is a lemon. I shake it to join and spray when required.

  1. Energy Efficient Windows

Expanding natural light access into kitchens is an excellent spot to begin. Energy-efficient windows are bigger, and they light up a room by basically allowing in progressively light. The expansion in normal light makes it, so proprietors don’t need to turn on the lights so a lot. Lower energy charges mean more cash remains in your pocket, and your home has a little carbon footprint.

You likewise get the opportunity to appreciate the incredible view outside as you make dinner. In 2020, houses look extraordinary with a ledge to roof windows rather than business as usual tilework. Energy proficient windows additionally lessen the measure of warmth lost through windows, which manages mild and save money on warming bills. They’re an extraordinary clamor encasing, which is incredible for homes in closeness or beside thruways.

  1. Eco-Friendly Kitchen Flooring

An appealing kitchen floor is genuinely at the core of the planned aesthetic. Because of that, you are searching for an eco- friendly item, have a go at something like a Terrazzo Crete overlay. That surface is an exceptionally figured miniaturized scale solid which overlays the current surface and which can be cleaned to frame an appealing floor, perfect for a kitchen. Most surfaces like that have uncovered totals and brilliant pieces that gleam as daylight hits them. Because of that, you have a solid floor, why not just leave it at that without the expansion of something besides a mat to warm the turn upward? Another excellent decision for a naturally benevolent kitchen floor is wood that has been recovered from another use. Wine mixed wooden ground surface is basically produced using old wine barrels and will give a particular eco-look to any kitchen space.

  1. Eco-Friendly Kitchen Appliances

Do you think what amount of energy your kitchen apparatuses use? More seasoned apparatuses can utilize more energy than fresher models, making it progressively costly for you and all the more burdening on the earth. “Supplanting kitchen machines with energy proficient choices is an extraordinary method to eliminate energy use.“

Search for kitchen appliances with the energy star rating so you can be sure you’re settling on an earth-friendly decision. Appliances with energy star certification can set aside your cash as you use them. While you may need to make an underlying venture forthright, you’ll set aside more money long haul.

  1. Eco-Friendly Countertops

Marble tops will never become unpopular, yet eco- friendly countertops have such a significant number of new, crisp choices that everybody ought to think about them. More building owners are deciding on reused marble, aluminum, or even paper to assemble their countertops because it very well may be a cash saver that, despite everything looks extraordinary.

Reused glass countertops are a novel approach to give a kitchen to rebuild a different look. Beautiful glass pieces are blended in with concrete and a resin base that makes smooth mosaic countertops. The glass is earth cordial since it commonly originates from destruction extends that would somehow, or another dispose of it.

  1. Kitchen Waste Reduction

Outside of overhauls and rebuilds, to make an eco- friendly kitchen, you should make new propensities. In case you’re not previously reusing, set up a spot to do as such. It’s probably the easiest accessible method that you can take toward manageability.

Here are several methods by which you can cut back on food waste in your own kitchen:

  • Make a staple list before you shop, lessening the measure of additional food you’ll by.
  • Keep a list of extras that are in the fridge to eat.
  • Before you toss out natural products or vegetables that might be turning, think about freezing them for some time in the future. An incredible example is utilizing a brown banana for making banana bread.
  • Consider beginning a fertilizer pile in your yard to get another life out of produce.

EndNote

Earth-friendly kitchen design is in. Homeowners love aligning their kitchens with their own convictions about protection endeavors. An eco- friendly kitchen lessens energy bills and assists apartment owners with liking helping the earth. Eco- friendly structure options are a long way from bland. As the eco-friendly style pattern advances, an ever-increasing number of choices are out there for designers, manufacturers, and DIYers to search. Start with the above-described options to design your kitchen’s eco-friendly update today.

Author Bio: 

Kylo Walter

With a passion for commercial buildings that stems over eight years, Kylo has become an author of choice in the industry. His goal is to explore fresh by sharing knowledge to assist people in getting comfortable buildings like garages and carports.

How to Get your Dishwashers Ready Amidst Coronavirus Outbreak

In recent months, the world faced an enemy in the name of the novel coronavirus Covid-19. With such a global pandemic now happening, all industries have been affected. One industry that needs to particularly to closely watch out for the easy transmission of the virus is the foodservice sector.

During this time, it is very important to ensure hygiene and safety. The World Health Organization (WHO) puts hand hygiene on top of its directives to help fight against the Novel Coronavirus.  This should be practiced in all places, both in homes and in businesses, especially in hotels, canteens, and restaurants that are still open. The foodservice sector requires more stringent measures since the customers’ safety is a huge responsibility.

During this pandemic time, the foodservice sector should review and change some ways they operate. It is highly important to add stricter and more stringent measures in their food preparation and cleaning.  Do you know that the dreaded Covid-19 virus can latch onto things? Imagine if the servers, the dishwashers, kitchenware, cutlery, and utensils are contaminated with the virus? The virus can especially be easily transferable from one item to another, to co-workers, and the customers.

Researches point out that transmission occurs via respiratory droplets. It can also be through surfaces and objects that can be contaminated by those afflicted with Covid-19.

Thus, hotels, canteens, and restaurants should be extra careful in practicing hygiene and sanitation in both food preparation up to the cleaning or dishwashing. Hygienic safety should be the top priority as lives depend on the workers in the kitchen.

Given this, how can you get your dishwashers to help prevent the spread of Covid-19?  Here are some tips:

  1 – Frequent hand washing

Make sure that the kitchen staff wash their hands before doing their tasks and after doing their tasks. Use soap that is suited to remove bacteria, germs, and viruses, not just any soap. In washing hands, make sure this should be at least 20 seconds. Properly wash the palm and fingers passing through each part to ensure total cleanliness.

  2 – Wear masks and gloves

Provide kitchen staff with the right mask.  This is to ensure that droplets do not spread in case of coughing or sneezing.

Staff should also use gloves in handling dishes and doing their work. It is better to use disposable gloves that can be thrown away after use.

Proper removal and disposal of masks and gloves, however, should be practiced.

  3 – Wear special work clothes

Upon arriving at work, workers should remove what they wore. This is because these clothes may be contaminated with viruses that may potentially be caught during travel. At work, the staff should then wear special work clothes.

After work, the staff should remove these work clothes again before going home. It is ideal to have a new fresh set of clothing to use differently from the one that they wore on the way to work.

  4 – Regular cleaning and disinfection

The first step is through cleaning to remove germs and dirt from surfaces in the restaurant, hotel, or canteen. Cleaning does not totally kill the germs. But removing these germs lowers the risk of spreading the infection.

Hence, other than regular cleaning, disinfecting should be done more often. Disinfection uses chemicals that have been proven to effectively kill the germs, viruses, or bacteria on the surface.

It is recommended to disinfect the surface and the area after thoroughly cleaning it. This is to help further lower the risk of spreading the infection.

  5 – Use the right commercial dishwashing equipment

It is very important to get the right commercial dishwashing equipment that can remove viruses. This is a step that should not be overlooked for kitchen staff at hotels, canteens, and restaurants.

Every canteen, restaurant and places serving food should be able to wash in a hygienically safe way. Pathogens, such as bacteria and viruses, can be removed through the right commercial dishwashing equipment, using special agents, washing mechanisms, and increased water temperature.

Thus, make sure to find a company, such as Warewashing Solutions, offering equipment that has been proven and certified by leading hygienists and virologists to get rid of Covid-19 virus.  Look for a company that certifies this using an innovative technology for warewashing, cleaning, and disinfection. Make sure they provide the highest standard in technology, quality and design.

To sum up, with all that is happening in the world, we should all try our best to fight this pandemic.  It is very important not to miss the step of dishwashing with the right equipment in the fight against Covid-19. Only trust a company that guarantees a high standard in terms of disinfecting and removing bacteria and viruses.  Check out Warewashing Solutions for best value dishwashers and other kitchen equipment. Get the best products that suit your situation and budget. They ship throughout Australia that assure you smooth purchase and delivery.

Important Features in the Best Vegetable Spiral Slicer

Vegetable spiral slicers are very useful tools that are normally found in all modern kitchens for slicing the variety of vegetables. In recent years, the number of vegetable cutters available in the market continued to increase. This is just because of the up and coming variety of manufacturers and designers. To an extent, this made it difficult for the people to select a reliable vegetable cutter. If you are one of those who consider the information about the features of the best spiral slicer, you are at right page as it is provided below in this article aiming to enable the individuals who have difficulties in the selection of the best spiral vegetable spiralizer.

The Material of the Blades

This is something mostly overlooked by the individuals just because of the ignorance. If they are allowed to know the importance of the material of the blades, they would have never overlooked it. The best slicer is one that has made of material that will not corrode easily; keep in mind that rusted blades are not safe for use. This is generally because the rust can harbor lots of harmful chemicals and dirt that we are never supposed to consume. The best materials that can be used in blades are aluminum and stainless steel because they don’t corrode quickly and easily.

Free Collection Bag

This is another overlooked feature because people often feel that dirt might be collected after cutting activity is finished. However, they fail to remember the importance of allowing the dirt and other remains of vegetables to be collected in such bag while the cutting process is on. If the remains or the dirt are collected in bag, it makes it easier to get rid of it after cutting is done. By this you can save your time to prepare your recipe. Some of the slicers don’t have such bags and make it harder for you to easily rid the remains of vegetables after cutting.

The Sharpness Of The blades

Not only the material of the blades is one that does not corrode easily, but they must also be as sharp as possible. If these blades are sufficiently sharp, they make it easier to cut a variety of the vegetables within less time, but a great caution is required during the process to save you from any sort of injuries.

Sharpness and the material of the blade that avoids corrosion for longer period of time and a free collecting bag for the dirt and the remains of the vegetables are few important features you must check while selecting the best spiral slicer.

4 Useful Benefits of Vegetable Spiral Slicer

There are several times when you wish to cook faster, but faster cooking is not that easy, so you have to ensure that you can cut veggies and fruits faster. Let us say you have to go working and wake up late. Without any doubt, you can go the Starbucks Coffee shop around your workplace. However, home food has its own flavor and you do not wish to eat out at all the times. Cooking takes time and if you are one of the veggie lover, you need a spiral slicer for cutting vegetables which is time consuming task and you want to have equipment that can make it faster and easier. Here are 4 major benefits of having a spiral slicer.

1 – It Saves Time!

There is no more need of standing and spending hours in your kitchen endlessly cutting and chopping vegetables. Enter the world of wonderful vegetable slicers and it just appears to the end of your kitchen problems. When housewives complain for taking hours in the kitchen to make a decent meal, it all will really come down to how time needed in slicing the vegetables. With a slicer, your time for working in kitchen will be reduced to almost half the time. Once you are done with slicing vegetables and others ingredients, your time for preparing a dish will automatically reduce.

2 – Consistency

The best thing about slicer is how consistent your vegetable pieces and slices will be. Say you slice a tomato for a sandwich; you may notice that the red rounds are of same thickness. Once it is all cut, there is a certain pleasure that will be derived when you observe them consistently stacked up ready as a fillet in your sandwich.

3 – Variety in Blades

Be it to make thick or thin slices, pieces or grated, wedges, the slicer nowadays come with a variety of options in their blade. Because of these blade attachments which come along with the slicer, you are spoilt for the choice when you want to use them.

4 – No Need of Knife

Bad knifing skills are naturally omitted with the vegetable slicers. Therefore, you need not to worry about the culinary skills when it comes to chopping and cutting because your vegetable slicer really does all the necessary work for you.

There are a number of other benefits to owning a vegetable slicer. You need to understand that cooking needn’t be that tiresome task. You can cook with a spiral slicer easily and get your vegetables cut in noodle like shapes without any effort.

4 Important Questions to Ask before Buying a Spiral Vegetable Cutter

 

Comparatively it is quite easier to choose two alternatives from bombardment of the options. You might compare it with a massive wardrobe filled with clothes of different colors and designs or store full of brim of food stuff.

Just recently the proliferation of vegetable spiral slicers has made it harder to choose the best veggie cutter for the kitchen. The manufacturers never plan to confuse or make anyone decision difficult, but they make such products available to meet the customers’ needs and wants. Therefore, it is imperative to determine which one is best spiral slicer.

These important yet simple questions might help you to analyze which vegetable cutter to buy. Before you choose, ask the following questions;

1 – Does slicer do exactly what you need?

Some people prefer making ‘Zoodles’ or fruit pastas with fruits and vegetables thereby prefer a vegetable slicer that can make curls and spirals to make strands and rings. The style or shape of slices made by vegetable slicers highly depends on the type of blades it has. You must explore this before making the final decision to buy one.

2 – Will the material it is made of stand the test of time?

Several slicers are made of durable plastics or steels. This is what you need users’ comments and reviews for. If a cutter is not able to live long, plenty of the customers will definitely leave the feedback for it, so you must review both pros and cons in reviews before deciding to select one.

3 – Frequency of Sale

This is the most significant question. The price is not to be in the isolation and not to be considered vis-à-vis the value delivered by the product, its durability, and how much it is able to pay for itself and the like. Therefore, at the end of the day, you are not actually looking at the price by itself, and you are looking at the value of the product.

4 – How is it washed and cleaned?

You must put this point into consideration. A lot of individuals have criticized about getting cuts by the blades when they try to clean the cutter. Some of the vegetable cutters come with the brushes for cleaning.  Few slicers are ingeniously developed and designed to protect its users from getting cuts. You may also consider purchasing a steel mesh glove to protect yourself from the cuts while using the cutter.

What are the Salient Features of Char Griller 5050 Gas Grill?

The Char Griller 5050 is a very successful model on the market for the reason that it has a lot of features to offer its users. In general, it has the following main features.

Separate Side Burners

The gas grill has an electronic ignition and three separate burners and side burner for cooking side dishes while the three burners cook the main meal. It burns at 40,800 BTUs while the side burner has an amazing 12,000 BTU capability. The gas grill has the controls on the front within arm’s reach.

Design

When you first take a look at the design of the Char Griller has very distinct look to it. It looks like it is almost like they decided to stick two grills together and make it into one. Each grill has cast iron grates coated with porcelain for even heating and better heat distribution. Each grill has a warming rack and a stainless steel heat gauge.
The frame is stainless steel with a rack and shelf under the grills. The frame also has two back wheels for easy towing and moving.

The charcoal grill has an easy to adjust charcoal grate with dampers on each side to control the heat. A quick cleanup can be achieved with an easy to dump and clean ash pan. The grill also has a lid for keeping the heat concentrating on the food.

Grilling Surface

With a grilling surface of 1260 square inches between 3 different grills there is plenty of space to handle any grilling functions. Each grilling surface also has its own temperature control on heat which is very useful.

Conclusion

As stated in the previous paragraphs, if you are looking for a large grill for a lower price, this is definitely a product you should take a look at. Char Griller has position itself pretty as an alternative to more expensive ones on the market. I cannot really say how much cheaper this grill is as compared to its competitors because pricing changes depending on other factors but in general you can find this grill cheaper than the others. The option to choose between grilling in char coal and gas is very attractive as well as char coal does provide a different taste and with the gas price going up it may be a cheaper option as well.